Second Chef
30 April 2026
Negotiatable
Viking Inns Ltd
Second chef required for a busy kitchen due to expansion of kitchen hours.
Minimum 1 year of experience as a professional chef
Hardworking and disciplined.
Good communication and teamwork.
Able to work in shifts and under pressure.
High levels of standards and cleanliness.
Salary or hourly rate dependant on experience, staff discount bonus.
Full or Part Time, hours to be discussed.
Will include morning, afternoon and evening shifts.
To include: planning, prepping, managing supplies, batch cooking, meeting with dietary requirements and maintaining a clean and organised kitchen.
Position based in Oakham