Chef de Partie - All Fresh Food - Oakham Chef de Partie. Our client, a busy Pub with rooms is recruiting a Chef de Partie to complete the brigade. This is a well established business which has a changing menu offering daily specials as well as a Seasonal British Menu using all fresh food. The role is for a chef de partie who wants to cook good food as part of a hard working team click apply for full job

We are looking for a creative andexperienced Senior Sous Chef to work in our busy kitchen at our bustling towncentre location, The Admiral Hornblower. The Senior Sous position, needs an individual who can lead thekitchen team, whilebringing new creative ideas to the forefront. We are looking for an individual who after working closely with our Executive Chef is ready to take the next step to become click apply for full job